Little Alley
Murray Hill · ENTRÉE
Slow-braised pork belly glazed in a sweet soy-based sauce, served with steamed buns, bok choy, scallion, and a touch of sesame oil — melt-in-your-mouth tender with bold, comforting flavor.
Visit restaurant website ↗NYC dish guide
Where can you get Dong Po Pork with Buns in NYC?
NYC restaurants whose menus list Dong Po Pork with Buns. Confirm current availability directly with the restaurant.