Little Alley
Murray Hill · APPETIZER
Crispy fried eel tossed with sesame oil, aged vinegar, and fresh ginger — bold, tangy, and deeply aromatic. A Shanghainese specialty known for its rich texture and punchy flavor.
Visit restaurant website ↗NYC dish guide
NYC restaurants whose menus list Shanghai Crispy Eel. Confirm current availability directly with the restaurant.
Murray Hill · APPETIZER
Crispy fried eel tossed with sesame oil, aged vinegar, and fresh ginger — bold, tangy, and deeply aromatic. A Shanghainese specialty known for its rich texture and punchy flavor.
Visit restaurant website ↗