NYC restaurant menu
Chelsea Living Room menu
Chelsea Living Room is in Chelsea. Dishcover has indexed 32 dishes from its public menu.
When is Chelsea Living Room open?
| Day | Hours |
|---|---|
| Tuesday | 17:00–22:00 |
| Wednesday | 17:00–22:00 |
| Thursday | 17:00–00:00 |
| Friday | 17:00–00:00 |
| Saturday | 17:00–00:00 |
What dishes are on the Chelsea Living Room menu?
Caviar Service
- Caviar Service — Royal Ossetra 1oz 180, Kaluga 1oz 120. Choice of: togarashi potato chips, blinis, brioche toast. Crème fraîche & chives $180|120
Chops
- Ribeye — choice of side, horseradish cream sauce $78
- Steak Frites — ny strip, sauce au poivre, pomme frites $59
- Sunday Roast - only available on Sunday — wagyu top sirloin, yorkshire pudding, roast potatoes, butter glazed carrots, charred broccolini, bread stuffing, irish stout gravy, stuffing $46
Large Plates
- Caviar Spaghetti to Share — Fresh pasta lemon butter sauce, 1 oz caviar $98
- CLR Burger — Snake River Farms american wagyu, Crémeux de Bourgogne, red onion, watercress, peppercorn sauce $30
- Halibut — chorizo caper vinaigrette, grilled baby gem, cauliflower puree $42
- Lobster Pasta — angel hair, tomato lobster cream sauce $46
- Roasted Cabbage — gochujang butter, farro, magic green sauce $28
- Roasted Chicken — Half Amish chicken, lemon caper butter, roasted garlic potato purée $38
Salads
- Grilled Caesar — Grilled romaine, shaved parmesan, buttered herb panko crumb. Little Gem Sweetie Caesar. +Chicken, shrimp 12 $21
- Salade Verte — baby heirloom lettuce, all the herbs, dijon vinaigrette, pecorino romano $19
Sides
- Broccolini — lemon vinaigrette $18
- Farro — magic green sauce $12
- Mac & Cheese — Irish cheddar, mozzarella, parmigiano reggiano $18
- Roasted Carrots — rosemary honey $14
- Roasted Garlic Mashed Potatoes — chives $12
- Skinny Fries — Roasted garlic herb aioli $12
Small Plates
- Cacio e Pepe Chicken Pot Pie — Fresh vegetables, parmesan, toasted black pepper, thyme salted pastry $22
- Crispy Cheese & Caviar — Smoked mozzarella, crispy herb panko, crème fraîche, chives $49
- Dirty Martini Dip — Cracker assortment $18
- Escargot — Garlic herb butter, panko crumb, sourdough toast $22
- French Onion Soup — stout, sourdough, irish cheddar $17
- Fried Artichokes — seasoned crispy artichoke hearts, lemon garlic aioli $19
- Hamachi Crudo — Japanese yellowtail tuna, avocado, sesame, jalapeno, cilantro, ponzu sauce $36
- Pigs in a Blanket — Puffed pastry, Kobe beef hotdog, everything bagel spice, whipped mustard $19
- Wagyu & Caviar Toast — Beef tenderloin, caviar, brioche toast $48
Sweets
- Budino — chocolate chip gelato, chocolate drizzle $18
- Key Lime Pie — graham cracker crust, lime curd, torched meringue, shaved lime zest $16
- Scoop of Gelato — pistachio or chocolate chip $6
- Scoop of Sorbet — lemon or strawberry $6
- Sundae Board — choice of pistachio or chocolate chip gelato topped with whipped cream, sprinkles, and a cherry with a selection of toppings on the side $21