NYC restaurant menu
Chola menu
Chola is in Midtown East. Dishcover has indexed 116 dishes from its public menu.
When is Chola open?
| Day | Hours |
|---|---|
| Monday | 12:00–15:00, 17:00–22:45 |
| Tuesday | 12:00–15:00, 17:00–22:45 |
| Wednesday | 12:00–15:00, 17:00–22:45 |
| Thursday | 12:00–15:00, 17:00–22:45 |
| Friday | 12:00–15:00, 17:00–22:45 |
| Saturday | 12:00–15:00, 17:00–22:45 |
| Sunday | 12:00–15:00, 17:00–22:00 |
What dishes are on the Chola menu?
BRITISH CURRY CLUB
- Balchao — A Goan specialty, dry red chilli, coconut, vinegar $22.95|24.95|27.95|33.95|30.95
- Jalfrezi — Wok tossed, mushroom, tomato, bell pepper, tangy flavor $22.95|24.95|27.95|33.95|30.95
- Kadhai — Wok tossed, onion, tomato, bell pepper, dry fenugreek $22.95|24.95|27.95|33.95|30.95
- Phall — A volcanic British Indian curry $22.95|24.95|27.95|33.95|30.95
- Vindaloo — A fiery Goan specialty with vinegar infused red chili paste $22.95|24.95|27.95|33.95|30.95
CHICKEN
- Butter Chicken — Creamy tomato sauce, bell pepper, fenugreek, green chili $25.95
- Chicken Tikka Masala — Fenugreek infused creamy tomato sauce $25.95
- Dak Bungalow Murgh Curry — Colonial Sahib’s famous guest house chicken curry $24.95
- Lata Shettys Kori Gassi — Manglorean coconut chicken curry, red masala $25.95
- Melugu Kozhi Chettinad — Pepper chicken curry from the house of Chettiyars $24.95
- Mirapakaya Kozhi — Andhra dry coconut chicken, curry leaves $24.95
- Murgh Dhaniwal — A Kashmiri yogurt chicken, cumin, fresh coriander $25.95
- Murgh Korma — Skewered spring chicken, creamy cashew nut sauce $25.95
FISH
- Allepy Fish Curry — A popular Kerala dish with green mangoes $32.95
- Fish Moilee — Turmeric infused coconut milk, lemon $32.95
- Goan Fish Curry — A spicy paste of red chili, coconut with tamarind, onion $32.95
- Malvani Fish Curry — Kokum infused coconut milk, pounded Malvani masala $32.95
- Meen Polichattu — Pan seared fish in a banana leaf, house blend spice masala $32.95
LAMB & GOAT
- Goat Chukka — A famous Madurai style mutton pepper fry $33.95
- Golbari Kosha Mangsho — Slow cooked bone-in goat curry from a Kolkata pada $33.95
- Gosht Pasanda — Creamy cashew lamb curry, raisins $27.95
- Keema Do Pyaza — Minced lamb, onion, bell pepper, fenugreek $27.95
- Lamb Madras — A hot coconut lamb curry from Chennai $27.95
- Nihari — A famous stew style goat preperation, wheat flour $33.95
- Rogan Josh — Kashmiri yogurt lamb curry, saffron, cardamom $27.95
- Saag Gosht — Spiced lamb, pureed spinach, ginger $27.95
LOBSTER
- Lata Shettys Lobster Ghee Roast — Pounded masala, clarified butter $40.95
- Lobster Tikka Masala — Creamy tomato sauce, fenugreek $40.95
MUGHLAI BIRYANI
- Mughlai Biryani — A basmati rice preparation with whole spices, yogurt & garden herbs $22.95|24.95|27.95|33.95|30.95
NON-VEG
- Achari Murgh Tikka — Tandoor fired chicken thighs, pickled spices $19.95
- Chapli Kabab — Hand slapped minced lamb patties $20.95
- Chicken Hariyali — Grilled chicken tenders, creamy green marinade $19.95
- Chili Chicken — A Tangra specialty from Kolkata $19.95
- Kodi Vepudu — Sauted spiced chicken, onion, coconut, curry leaves $18.95
- Lamb Pepper Fry — A fiery dry Chettiyar preparation $20.95
PANEER (CHEESE)
- Butter Paneer Masala — Skewered cheese, creamy tomato sauce, coriander $22.95
- Malai Kofta — Vegetable croquettes, cream, nuts, raisins $22.95
- Methi Mutter Malai Paneer — Green peas, cheese, fenugreek, cream, tomato sauce $22.95
- Paneer Khurchan — Grated panner cheese, creamy tomato sauce $22.95
- Saag Paneer — Fresh pureed spinach & cheese $22.95
- Tawa Vegetable — Handpicked daily vegetables, paneer cheese, green masala $22.95
RICE
- Basmati Rice — Steamed $7.50
- Brown Rice — Steamed $5.95
- Coconut Rice $12.95
- Ghee Peas Pulav Rice — Clarified butter, green peas, cumin $12.95
- Lemon Rice — Roasted lentils, curry leaves $12.95
- Misti Rice — Sweet rice delicacy, cashew nuts, raisins, ghee $12.95
ROTIYAN
- Butter Naan — Tandoor fired white flour bread, butter $5.50
- Chapati — Unleavened flatbread $6.95
- Chili Onion Naan $6.50
- Garlic Naan $6.50
- Lachha Paratha — Tandoor fired, butter $6.95
- Malabar Parotta — Flaky thick pan grilled flour bread $6.95
- Onion Naan $6.50
- Paneer Cheese Naan $7.50
- Peshwari Naan — Dry fruits, nuts, paneer cheese $8.95
- Tandoori Roti — Whole wheat bread $5.50
SAATH SAATH
- Aam Ki Chutney — Sweet mango, paanch poran, black salt $6.50
- air Pachadi — Refreshing yogurt, coconut, okra, tempered mustard seeds $6.50
- Appalam — Lentil wafer $4.50
- Papadum — Crispy lentil crakers $3.95
- Pickle — Marinated lemon/mixed vegetables $4.95
- Raita — Refreshing yogurt, besan crunchies, carrot, boondi $6.50
SEAFOOD
- Baghari Jhinga — Creamy mustard shrimp, tomato, curry leaves $20.95
- Chili Garlic Shrimp — Fiery red chili sauce $20.95
- Jhinga Koliwada — The famous shrimp fry from fisherman of the Koli tribe $20.95
- Manglorean Meen Fry — Pan seared fish, pounded spices, tamarind $20.95
- Royyala Vepudu — Tossed shrimp, onion, curry leaves, coconut $20.95
SHRIMP
- Amritsari Jhinga Curry — Shrimp, fresh coriander, pounded spices $30.95
- Aunt Murlis Shrimp Malai Curry — A classic Bengali preparation with coconut milk, garden herbs $30.95
- Jhinga Bhuna Mirchwala — Wok tossed shrimp, onion, tomato, green chili $30.95
- Konju Pappas — A kokum coconut shrimp curry $30.95
- Shrimp Tikka Masala — Fenugreek infused creamy tomato sauce $30.95
SOUP
- Mulligatawny — Mashed lentils, coconut, lemon $11.95
- Savitri Ammas Rasam — Tangy tomato lentil soup $11.95
TANDOOR
- Jhinga Malai Kebab — Grilled shrimp, creamy marinade $32.95
- Kasundi Lamb Chops — Grilled in our tandoor, mustard marinade $35.95
- Lobster Ajwain Tikka — Creamy marinade, caraway seeds $40.95
- Murgh Malai — Skewered spring chicken, creamy cheese marinade $24.95
- Murgh Tandoori — Marinated bone-in chicken grilled to perfection $23.95
- Murgh Tikka — Boneless chicken thigh kebabs, yogurt marinade $24.95
- Reshmi Kebab — Skewered spiced chiken rolls, green chili $24.95
- Salmon Tikka — Grilled, creamy marinade, lemon $32.95
- Sheekh Kebab — Skewered lamb rolls, onion, bell pepper $27.95
- Tandoori Mix Grill — A melange of our favorite kababs $40.95
THELEWALA CHAATS
- Bhel Puri — Savory crunchies, puffed rice, onion, chutneys $12.95
- Dahi Bhalla — Lentil fritters, yogurt, chutneys $14.95
- Pani Puri — Potato & chickpea stuffed crisp puris, tamarind water $13.95
- Puchkawala Alu Dum — Spiced tamarind potatoes, fresh coriander, ginger $14.95
- Purani Dilli Ki Papri Chaat — Flour semolina chips, yogurt, tamarind, green chutney $13.95
- Ragda Patties — Potato patties, spiced chickpea, chutneys $14.95
- Samosa Chaat — Spiced chikpeas, yogurt, onions, chutneys $14.95
VEG
- Chili Paneer — Fried cheese, onion, bell pepper, garlic, soy sauce $19.95
- Kurkuri Bhindi — Crispy okra, besan flour, chaat masala, lime $15.95
- Lasoni Gobi — Tangy cauliflower, ginger, garlic $15.95
- Mushroom Hariyali — Grilled in green marinade $16.95
- Onion Pakora — Crispy onion fritters $12.95
- Paneer Malai Tikka — Tandoor fired cheese, onion, bell pepper $19.95
- Samosa — Spiced potato and cauliflower filling $13.95
- Tamarind Eggplant — Chaat masala, besan crunchies $15.95
VEGAN
- Adrak Ki Gobi Keema — Mashed cauliflower, onion, green chili $22.95
- Alu Gobi — Spiced potato & cauliflower $22.95
- Bhindi — Okra you would eat at your in-laws house $22.95
- Chole Amritsari — Curried chickpeas, garden herbs $20.95
- Hingwali Dal Tadka — Yellow lentils, burnt garlic, asafoetida $19.95
- Langarwali Dal — Medley of lentils, cumin, dry red chili $20.95
VEGETARIAN
- Baigan Bharta — Tandoor smoked eggplant, pounded spices $20.95
- Bhoger Khichuri — A delicious one pot meal of rice, moong lentil & vegetables $19.95
- Dal Malai Marke — Slow cooked black lentils, cream, tomato $20.95
- Katrika Tomato Curry — Stir fried eggplant, lentils, sambhar powder, curry leaves $20.95
- Lasoni Makai Saag — Pureed spinach, corn, garlic $20.95
- Mushroom Mutter — Green peas, fresh tomato, onion, ginger $20.95
- Saag Sabji — Fresh pureed spinach & vegetables $20.95
- Sarson Da Saag — Fresh pureed spinach, mustard greens, ghee $20.95
- Savitri Ammas Mor Kuzhambu — A buttermilk churn, okra, white pumpkin, coconut $20.95
- Tanjavur Avial — Eclectic vegetables, coconut, yogurt, curry leaves $20.95