NYC restaurant menu
Cleo menu
Cleo is in West Village. Dishcover has indexed 56 dishes from its public menu.
When is Cleo open?
| Day | Hours |
|---|---|
| Monday | 17:00–23:00 |
| Tuesday | 17:00–23:00 |
| Wednesday | 17:00–23:00 |
| Thursday | 17:00–23:00 |
| Friday | 17:00–23:00 |
| Saturday | 10:00–14:00, 17:00–23:00 |
| Sunday | 10:00–14:00, 17:00–23:00 |
What dishes are on the Cleo menu?
Also Pouring...
- Arnold Palmer $6
- Coke $6
- Cold Brew $6
- Diet Coke $6
- Drip Coffee $5
- Ghia Spritz $12
- Lemonade $6
- Orange Juice $6
- Zero-Proof Spritz $15
Beer
Brunch Cocktails
- Aperol Spritz — Aperol, prosecco, club soda $19
- Bloody Mary — Vodka, house Bloody Mary mix $19
- Corpse Reviver #2 — Gin, orange liqueur, lillet blanc, lemon $19
- Espresso Martini — Vodka, coffee liquor, aquafaba $19
- Mimosa — Orange juice, prosecco $19
- Naked and Famous — Mezcal, chartreuse, lime $19
- Paloma — Tequila, grapefruit juice, club soda $19
- Salty Dog — Gin, grapefruit juice $19
Brunch Mains
- Fried Chicken & Waffles — Buttermilk brine $34
- Maple Labne & Granola — Seasonal fresh fruit $18
- Omelette — Leeks, spinach, feta, side salad $22
- Pistachio Sticky Bun $14
Entrée
- 7-Spice Rotisserie Chicken — Trio of sauces (half / whole) — price is half 32 / whole 58 $32|58
- Branzino — Beurre monté, urfa $34
- Saffron Risotto $30
House Cocktails
- Boulevardier — Bourbon, sweet vermouth, campari $19
- Cosmo — Vodka, cointreau, lime juice, cranberry juice $19
- Hugo Spritz — St. germain, prosecco, club soda $19
- Whiskey Sour — Bourbon, lemon juice, simple syrup $19
Petit Veg
- Braised Leeks — Tabbouleh $16
- Broccolini — Pine nut parmesan crumble $17
- Corn Ribs — Za'atar seasoning $16
- Haricots Verts — Shallots, fresno chiles, toasted almonds, mint chermoula $17
- Red Cabbage Slaw — Caraway vinaigrette $10
Sides
- French Fries $12
- House Pickle Plate $12
- Macaroni and Cheese $16
- Potato Salad — Jammy eggs $14
Starters
- Bibb Lettuce and Arugula Salad — Sumac vinaigrette, herbs $18
- Biscuit — Seasonal jam, harissa honey butter $14
- Caviar Service — Crispy chicken skin, crème fraîche $78
- Cleo's Salad — Little gems, sundried tomatoes, cucumbers, chickpeas $23
- Cornbread — Harissa honey butter $16
- Deviled Eggs — Red onion jam $12
Wines BTG — Orange
- Domaine Ozil 'Bois Blanc' 2024 — Marsanne, Sauvignon Blanc, Rhône Valley, France $17
Wines BTG — Red
- Domaine Cognard 'Estelle' 2023 chilled — Cabernet Franc $19
- Domaine De La Grande 2020 — Merlot, Cab Franc, Cab Sauv, Bordeaux, France $20
Wines BTG — Rosé
- Château Pigoudet 'Première' 2025 — Grenache, Cinsault, Cab Franc, Syrah, Provence, France $16
- Massaya 'Rosé' 2024 — Cinsault, Beqaa Valley, Lebanon $17
Wines BTG — Sparkling
- Domaine Fichet 'Crémant' NV — Chardonnay, Burgundy, France $20
- Hervé Rafflin 'La Nature'l' NV — Chardonnay, Pinot Noir, Pinot Meunier, Champagne, France $28
Wines BTG — White
- Armand Hietz 'Blanc' 2022 — Chardonnay, Burgundy, France $21
- Thierry Chardon 'Les Chardons' 2024 — Sauvignon Blanc, Loire Valley, France $18
Zero-Proof
- Ghia Le Spritz $10