NYC restaurant menu
HanGawi menu
HanGawi is in Koreatown. Dishcover has indexed 66 dishes from its public menu.
When is HanGawi open?
| Day | Hours |
|---|---|
| Monday | 17:00–21:30 |
| Tuesday | 17:00–21:30 |
| Wednesday | 17:00–21:30 |
| Thursday | 17:00–21:30 |
| Friday | 17:00–21:30 |
| Saturday | 13:00–21:30 |
| Sunday | 13:00–21:30 |
What dishes are on the HanGawi menu?
Appetizers
- combination rolls — buckwheat noodle rolls, seaweed rolls, mushroom rolls and kimchi vermicelli rolls $22
- fritters galore — crispy batter fried todok, sweet potato, kabocha pumpkin, taro, broccoli, beet & onion $22
- Kale dumplings in tofu skin — kale, tofu, edamame beans and vegetables wrapped in tofu skin $18
- Korean kochi skewers — skewers featuring mushroom head, asparagus, scallion and sweet chili $19
- Korean pancakes platter — leek, kimchi mushroom & zucchini with mung beans $22
- maitake mushroom fritters — organic maitake mushrooms deep fried in crispy batter $24
- Mini tofu ball sticks in sweet and sour sauce $18
- organic wheat free kale pancakes — made with sweet rice flour $20
- plant based Korean 'bulgogi' bossam bites — plant based 'bulgogi' with pickled radish and mushrooms in spicy sauce $21
- Silky tofu in clay pot $17
- spicy Korean cauliflower bites — with vegan mayonnaise dip $18
- spicy perilla leaf tofu patties — minced oyster mushrooms and tofu wrapped in perilla leaves $19
- Stuffed shiitake mushrooms $19
- Vermicelli delight — Korean sweet potato noodles, assorted vegetables and wood ear mushrooms with spicy sauce on the side $18
Desserts
- **Hangawi's signature dessert
- **red beans and ice cream rhapsody — plant based chocolate and vanilla with almond ice cream with sweetened red beans, yam crackers and rice crisp $15
- blueberry cheesecake — blueberry, vegan graham crackers, vegan cream cheese, coconut milk, vanilla bean, vegan butter, lemon juice $16
- Dubai chocolate cake — organic flour, oat milk, coconut milk, bran flakes, pistachio butter, vegan chocolate, vegan butter, vanilla bean $18
- frasier strawberry cake — organic flour, sugar, canola oil, oat milk, coconut milk, strawberry, vegan heavy cream, cornstarch, vegan butter, vanilla bean $18
- Korean black sweet rice pudding — with vanilla almond ice cream $16
- tiramisu — organic flour, coconut cream, coffee liqueur, ladyfinger cookies, cocoa powder, vegan cream cheese $18
HanGawi's Dumplings
- black truffle dumplings — Stuffed with variety of mushrooms, tofu and black truffle paste with truffle oil sauce $20
- kale dumplings in tofu skin wrap — kale, tofu, edamame beans and vegetables wrapped in tofu skin $18
- spicy baby dumplings — stuffed with vegetables, mushrooms, tofu and vermicelli. with special spicy sauce $16
- vegetable dumplings — stuffed with vegetables, mushrooms, tofu and vermicelli. Served steamed or fried $16
Hot Pots and Stews
- spicy Mongolian hot pot — wild bracken shoots, mushrooms and variety of vegetables in spicy broth $27
- spicy tofu clay pot in ginger stew $27
- spicy tofu kimchi hot pot $27
Main Dishes
- gluten free avocado stone bowl rice — organic brown rice avocado with variety of vegetables and tofu with gluten free miso sauce $28
- gluten free vegetable stone bowl rice — organic grown rice with variety of vegetables and mushrooms with gluten free spicy sauce $28
- spicy eggplant with kimchi in gluten free brown sauce $27
- spicy tofu with broccoli in spicy garlic sauce $27
Mushrooms
- crispy mushroom in sweet and sour sauce $27
- mushroom sizzler in a hot plate — variety of mushrooms served sizzling in a hot plate $27
- organic maitake mushrooms with spinach — sautéed organic maitake mushrooms with spinach and vegetables in brown sauce $28
- spicy chili mushrooms — variety of mushrooms in spicy sauce $27
Other Selections
- herb noodles in wild sesame and soy bean sauce — with fennel, beech mushrooms, seaweed and wild sesame oil $27
- Korean kimbap combination — kimchi mushroom, mountain roots and green, crispy mushrooms, and todok with plant based "bulgogi" $26
- organic zen noodles — organic buckwheat noodles with variety of vegetables and mushrooms, served with spicy sauce on the side $27
- sautéed kimchi with vegetables and tofu in spicy sauce $26
- spicy rice cakes — with variety of vegetables & crispy tofu in spicy sauce $27
- spicy stuffed eggplant in chili sauce $27
- ssam bab — do it yourself, lettuce and sesame leaves wrap with variety of vegetables, sautéed mushrooms and bean paste sauce, served with 3 kinds of rice $26
Salads
- acorn noodles salad — acorn noodles, mix greens and avocado fritter $18
- mix green salad with avocado — with gluten free tamari sesame dressing $17
- organic dandelion and avocado salad — with taro fritters and ginger mustard dressing $19
- spicy kale and broccoli kimchi salad — with red beets and tofu $18
- todok salad — fresh todok (Korean root vegetable) with watercress, cabbage and carrots in bean paste lemon dressing $20
Side Orders
Soups and Porridges
- dumpling soup $17
- porridge of the week — pumpkin, black sesame or green pea $9
- soup of the week $12
- spicy silky tofu in clay pot $17
Stone Bowl Rice (Dol Sot Bibimbap)
- avocado stone bowl rice — avocado with vegetables, mushrooms and mountain greens with miso sauce on the side $27
- mushroom stone bowl rice with black truffle paste — variety of mushrooms, gingko nuts, chestnut, black truffle paste, truffle oil in spicy truffle sauce $35
- plant based Korean 'bulgogi' stone bowl rice — plant based 'bulgogi' with vegetables and mushrooms $30
- spicy kimchi stone bowl rice — spicy preserved Korean cabbage with vegetables and mushrooms $27
- tofu stone bowl rice with perilla leaves — tofu crumbles, perilla leaves, mushrooms and vegetables $29
- vermicelli noodles stone bowl rice — with vegetables, crispy lion's mane mushrooms and vermicelli noodles $27
- zen stone bowl rice — wild mountain greens with vegetables, and mushrooms $29
Tofu
- crispy tofu with maitake mushrooms in creamy sauce — with asparagus and brussels sprouts $28
- spicy braised tofu in gochujang sauce — with shiitake mushrooms and king oyster mushrooms in spicy Korean chili paste sauce $27
- spicy grilled tofu in spicy sauce with scallions and chili $27