NYC restaurant menu
Jack's Wife Freda menu
Jack's Wife Freda is in Multiple Locations. Dishcover has indexed 67 dishes from its public menu.
When is Jack's Wife Freda open?
| Day | Hours |
|---|---|
| Monday | 08:30–22:00 |
| Tuesday | 08:30–22:00 |
| Wednesday | 08:30–22:00 |
| Thursday | 08:30–22:00 |
| Friday | 08:30–23:00 |
| Saturday | 08:30–23:00 |
| Sunday | 08:30–21:00 |
What dishes are on the Jack's Wife Freda menu?
Breakfast
- Grapefruit and Yogurt — grapefruit and mint, lebanese yogurt, granola and honey $15
- Green Shakshuka — 2 soft baked eggs in a green tomatillo shakshuka served with challah toast $16
- Jack’s Breakfast — grilled skirt steak, 2 eggs served any style, roasted tomato, fingerling potatoes, pickled onions & sourdough toast $30
- Madame Freda — pressed sandwich with duck prosciutto, cheddar béchamel, gruyère & a sunny side up egg $25
- Maya’s Breakfast Bowl — scrambled or poached eggs, red quinoa, kale, spaghetti squash, roasted tomato, radish & avocado $26
- Mediterranean Breakfast — 2 eggs served any style, chopped salad, labne, avocado and pita bread $18
- Poached Eggs with Roasted Tomato and Haloumi — 2 poached eggs, roasted tomato, haloumi and gremolata, served with sourdough toast $19
- Rosewater Waffle — topped with lebanese yogurt, mixed berries and honey syrup $19
BreAKFAST FOR DINNER
- Jack's Breakfast — grilled skirt steak, 2 eggs served any style, roasted tomato, fingerling potatoes, pickled onions & sourdough toast $30
Dessert
- Fresh Seasonal Berries — with Lebanese yogurt & honey $15
Dessert $12
- Flourless Chipotle Chocolate Cake — with chocolate mousse $12
- Homemade Spiced Cheesecake $12
- Noam’s Malva Pudding — South African sponge cake $12
Entrees
- Bennie’s Chicken Schnitzel — with mashed potatoes & diced salad $28
- Branzino, Whole Fish or Fillet — head to tail, served with couscous & chopped salad $40
- Chicken Kebab — peri peri marinated chicken with couscous & chopped salad $24
- Durban Mussels — white wine and fennel sauce finished with cilantro, parsley & sliced red onions, served with French fries $28
- Mustard Seed Crusted Tofu — with spaghetti squash & radish $22
- Peri-Peri Chicken — with diced salad $32
- Salmon a la Plancha — sesame soy glazed with sautéed kale & radish $29
- Sirloin Steak Frites — with maître d’ butter & fries $46
- Spaghetti & Chicken Meatballs — in Freda’s tomato sauce, your choice Spaghetti or Spaghetti Squash $22/26
- Steak Frites — with maître d’ butter & fries $46
- Vegetable Curry Bowl — couscous & house chutney $26
Granny Freda's Grand-Kid Menu
- Destiney’s Scrambled Eggs — served with french fries
- Erick’s Challah Grilled Cheese — served with french fries
- Kate’s Pasta — choice of: red sauce or butter
- Noam’s Jo’Burger — plain hamburger served with french fries
JACK AND FREDA’S MIXED GRILL FOR TWO
- Jack and Freda’s Mixed Grill for Two — skirt steak, chicken kebab skewer, grilled haloumi cheese, onions with a mezza of couscous, kale Greek salad, spiced beet dip, chopped salad, arugula salad & pita bread. $80
Salads
- House Salad — butter lettuce, shaved radish & carrot, avocado, pea shoots, in tarragon vinaigrette; add: tofu +$9, chicken skewer +$12, fish +$13, steak +$14 $19
- Kale Greek Salad — kale, cucumber, tomato, pickled red onions, salt-cured olives & feta in a red wine vinaigrette; add: tofu +$9, chicken skewer +$12, fish +$13, steak +$14 $18
- Tuna Salad — with chopped tomatoes, avocado and red onions in a sweet soy balsamic dressing, served with arugula and sourdough toast; add: tofu +$9, chicken skewer +$12, fish +$13, steak +$14 $20
Sandwiches
- Chicken Prego — grilled chicken breast with smoked paprika aioli, watercress & onion; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $24
- Duck Bacon, Egg and Cheese Sandwich — with duck bacon, scrambled eggs, cheddar cheese, tomato jam; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $21
- Grilled Eggplant Baguette — with roasted tomato, mozzarella, olive tapenade & pesto; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $20
- Jack’s Burger — short rib beef burger with tomato and fried onion; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $22
- Mashed Avocado on Seeded Bread — with cherry tomato jam, pickled carrots, and za’atar; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $19
- Mimi's Salmon Burger — with pea shoots, tomato & chipotle labne aioli, served on a potato bun; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $24
- Prego Roll — portuguese skirt steak sandwich with garlic butter; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $25
- Salmon Burger — with pea shoots, tomato & chipotle labne aioli, served on a potato bun; served with french fries or arugula salad; add: avocado +$5, haloumi +$4, feta +$4, duck bacon +$5 $24
Shares
- Freda's Matzo Ball Soup $17
- Fried Zucchini Chips — with smoked paprika aioli $17
- Grilled Haloumi $16
- Kefta Kebab — persian meatballs with tahini and pine nuts $20
- Peri-Peri Chicken Wings $18
- Roasted Cauliflower — creamy garlic dressing & capers $19
- Salt & Pepper Eggplant — with tzatziki $17
- Spiced Beet Dip — with feta, sesame & pita $16
- Whole Roasted Garlic — with toasted baguette $9
Sides
- Arugula $8
- Avocado $5
- Chicken Skewer $12
- Chopped Salad $10
- Couscous $8
- Duck Bacon $10
- Fillet of Salmon $13
- Fingerling Potatoes $10
- French Fries $10
- Fries $10
- Mashed Potatoes $10
- Prego Steak $14
- Sautéed Kale $12
- Spaghetti Squash $14
- Tofu $9
Weekend Specials - Friday
- Fish & Chips — deep fried fish stacked on top of single potato cake, tartar sauce $30
Weekend Specials - Saturday
- Steak au Poivre — served with mashed potatoes & sautéed spinach $48
Weekend Specials - Sunday
- Rigatoni Bolognese — Rigatoni pasta served with Bolognese sauce $28