NYC restaurant menu
Karakatta menu
Karakatta is in West Village. Dishcover has indexed 28 dishes from its public menu.
When is Karakatta open?
| Day | Hours |
|---|---|
| Sunday | 11:30–22:45 |
| Monday | 11:30–22:45 |
| Tuesday | 11:30–22:45 |
| Wednesday | 11:30–22:45 |
| Thursday | 11:30–22:45 |
| Friday | 11:30–22:45 |
| Saturday | 11:30–22:45 |
What dishes are on the Karakatta menu?
Appetizers
- Appetizer Sampler — Spicy. Two pieces each of fried pork gyoza, takoyaki and chicken karaage $13
- Bun Sampler — Spicy. 1 piece chicken karaage bun and 1 piece pork belly bun $15
- Fried Gyoza — Deep fried dumplings filled with ground pork, cabbage and chives $12
- Fried Veggie Gyoza — Deep fried dumplings filled with cabbage and napa cabbage $12
- Karaage — Spicy. Japanese style fried chicken served with spicy mayo, teriyaki sauce and scallions $13
- Karaage Bun — 2 pieces. Spicy. Japanese style fried chicken, chili mayo and leeks $14
- Pork Belly Bun — 2 pieces. Spicy. Hoisin sauce, sriracha sauce, black pepper and leeks $14
- Shrimp Tempura — 5 pieces. Deep fried shrimp served with spicy mayo and tempura sauce $12
- Takoyaki — Deep fried octopus rolled in flour, eggs, scallions, cabbage and seaweed. Served with spicy mayo and parmesan cheese $12
- Yakitori — 1 piece momo (chicken thigh), 1 piece negima (chicken thigh with scallion), 1 piece tsukune (chicken meatball) $12
Desserts
- Matcha Mochi Ice Cream — Green tea mochi ice cream with whipped cream and chocolate drizzle $10
- Strawberry Mochi Ice Cream — Strawberry mochi ice cream with whipped cream and berry chocolate drizzle $10
- Vanilla Mochi Ice Cream — Classic vanilla mochi ice cream with whipped cream, mint, and chocolate drizzle $10
Ramen
- Butter Miso — Chicken broth, wavy flat flour noodles, pork belly, ground pork, leeks, scallions, cilantro and a slice of butter. Contains Peanut butter. Removal of ground pork not allowed $19
- Ginger Shoyu — Chicken broth, wavy flat flour noodles, leeks, chives, cabbage, bean sprouts, seaweed, bamboo shoots and red ginger. Choice of pork belly or chicken $19
- Karaage Tantan Tsukemen — Spicy. Creamy, spicy tantan dipping ramen with soy milk miso broth and savory ground pork, topped with crispy chicken karaage. Served with chilled noodles, soft boiled egg, and menma. Warm upon request $21
- Spicy Black Tantanmen — Chicken broth, wavy flat flour noodles, curry flavored fried chicken, ground pork, bok choy, onion, leeks, shredded red pepper and spicy oil. Removal of ground pork or spicy oil not allowed $23
- Spicy Ginger Stamina — Chicken broth, wavy flat flour noodles, pork belly, ground pork, half boiled egg, cabbage, bean sprouts, chives, scallions, cilantro, shredded ginger, shredded & chopped red pepper and spicy oil. Removal of ground pork not allowed $20
- Spicy Vegan Curry — Vegan. Japanese curry spice, wavy flat flour noodles, leeks, tofu, white mushrooms, scallions, zucchini and shredded red pepper. Spicy, spicy paste & oil $19
- Taka's Shoyu — Chicken broth, wavy flat flour noodles, leeks, chives, cabbage and bean sprouts. Choice of pork belly or chicken $18.50
- Taka's Vegan — Vegan. Vegetable broth with soy milk, wavy flat flour noodles, avocado, zucchini, tomato, mushrooms, tofu, leeks and scallions. Spicy, spicy paste & oil $21
- Tonkotsu — Pork broth, thin noodles, sliced pork belly, kikurage mushrooms, shredded ginger, seaweed, sesame seeds and fried garlic $19
Rice Bowl Sets
- Karaage Rice — Spicy. Rice bowl topped with Japanese style fried chicken, teriyaki sauce, chili mayo, scallions and sesame seeds. Served with miso soup $18
- Teriyaki Rice — Rice bowl with teriyaki glazed pork belly or chicken, scallions, sesame seeds and seaweed. Served with miso soup $18
- White Rice — Vegan. Steamed white rice topped with sesame seeds $3
Snacks
- Addictive Spicy Cucumber — Vegetarian. Spicy. Homemade sauce, ichimi, shredded pepper, sesame oil and seeds $10
- Kimchi — Napa cabbage, radish, red pepper and sesame seeds $8
- Miso Edamame — Vegetarian. Steamed whole edamame with red miso $9