NYC restaurant menu
KIKO menu
KIKO is in SoHo / Tribeca. Dishcover has indexed 26 dishes from its public menu.
What dishes are on the KIKO menu?
APPETIZER
- CHILLED RHODE ISLAND SQUID — wax beans, fish sauce vinaigrette, coconut, cashews $25
- SILKEN TOFU — sungold tomatoes, nama soy, ginger, fresh wasabi, bonito $24
- SWEET CORN CROQUETTE — pecorino cheese, and Japanese hot mustard $16
- THRICE FRIED CHICKEN WING — makrut lime leaf, sansho and green peppercorn $24
DESSERT
- CHEESECAKE — passion fruit, yuzu, brown butter $16
- FLOURLESS CHOCOLATE CAKE — banana, peanut, buckwheat $16
- LEMON VERBENA CUSTARD — concord grape granita $16
ENTREES
- HALF SASSO CHICKEN — aromatic soy sauce, szechuan peppercorn, chili oil $45
- ORA KING SALMON — summer squash, avocado and wakame $46
- SEA BREAM — nama soy and smoked meyer lemon ponzu, daikon oroshi $49
NOODLES & RICE
- MAINE LOBSTER CRISPY RICE — fresno chili, red curry and basil $56
- SPAGHETTI — bottarga, shio koji butter, razor clams, mitsuba $30
- TAGLIATELLE — sungold tomato, ginger, Thai basil $34
RAW
- Dungeness crab — spicy crab fat mayonnaise, sushi rice, nori $48
- Island Creek Oysters — red yuzu kosho and turmeric mignonette $28
- Tuna tartare — avocado, fermented chili, crème fraîche and pommes allumettes $29
SALAD
- CHICORY AND RED CABBAGE — peanut-tahini and lime dressing, dukkah, herbs $21
- HEIRLOOM TOMATO — black sesame, husk cherry and rooie sikke $24
- LITTLE GEMS — natto dressing, shio kombu and parmesan $23
SIDES
- JIMMY NARDELLO PEPPERS — lobster aioli, perilla $18
- KOJI ROASTED RED DRAGON CARROTS — aleppo and lime $18
- LONG ISLAND BI-COLOR CORN — okra, bonito $18
- WENDY’S ORGANIC LUNA KOSHIHIKARI RICE $8
STEAK & CHOPS
- DRY AGED BONE-IN STRIPLOIN — brown butter tare, egg yolk, wasabi $89
- IBERICO PORK — coconut and condensed milk marinade, spicy pineapple $44
- WESTHOLME WAGYU — beef fat fried rice, shiso, horseradish, garlic $9/oz