NYC restaurant menu
Roey's menu
Roey's is in West Village. Dishcover has indexed 37 dishes from its public menu.
What dishes are on the Roey's menu?
$10 PIZZA
- STINGER — tomato, mozzarella, chili, soppressata, honey $13
ANTIPASTI
- BRUSSELS SPROUTS — hot honey, scallions $12
- CINNAMON SUGAR KNOTS — mascarpone glaze $11
- MOZZARELLA & BURRATA — basil, maldon sea salt $17
- MOZZARELLA STICKS — house-made mozzarella, basil pesto, spicy marinara $14
- OLIVES — castelvetrano, fennel, orange $8
- PROSCIUTTO DI PARMA — imperiale 24 month $18
- ROSEMARY'S FOCACCIA — rosemary, maldon sea salt $11
- SALUMI & FORMAGGI — prosciutto di parma, soppressata parmigiano, mozzarella, filone $22
- SKILLET GARLIC KNOTS — parmesan, tomato sauce $14
BRUNCH
- APPLEWOOD SMOKED BACON $8
- AVOCADO TOAST — shaved radish, cherry tomatoes, fresno chili $14
- DUTCHBOY PANCAKE — wood oven roasted apples, maple butter $16
- ROEY'S BURGER — short rib blend patty, onion, pancetta, cheddar, house sauce $22
- YOGURT PARFAIT — fresh berries, berry compote, granola $12
DESSERTS
- OLIVE OIL CAKE — blueberry compote, whipped cream $12
- SEASONAL GELATO & SORBETTI — vanilla or milk chocolate gelato, seasonal sorbet $8
- TIRAMISU $12
EGGS
- CACIO E PEPE EGG SANDWICH — pecorino, black pepper, hot sauce, brioche $15
- MUSHROOM FRITTATA — onion, fontina, arugula $16
- NAPOLETANO — scrambled eggs, tomato, basil, burrata, arugula pine nuts, grilled focaccia $19
- WOOD FIRED EGGS — two farm eggs, tomato, parmigiano $18
INSALATE
- HARVEST SALAD — roasted butternut squash, apple, brussels turmeric dressing, parmigiano $19
- KALE & PECORINO SALAD — lemon, breadcrumbs, yogurt vinaigrette $16
- RIVIERA SALAD — arugula, kale, brussels sprouts, artichokes, olives cherry tomatoes, pine nuts, parmigiano, basil vinaigrette $18
PIZZA
- BURRATA — cherry tomatoes, fresh burrata, basil $22
- CACIO E PEPE — taleggio, pecorino, mozzarella, black pepper $20
- IL MACELLAIO — mozzarella, pepperoni, sausage, pancetta, oregano $25
- MARGHERITA — tomato, mozzarella, basil $20
- ROSSO — tomato, garlic, basil $17
- SOPPRESSATA — italian salami, calabrian chili, tomato mozzarella, fennel honey $23
- TRUFFLE & PROSCIUTTO COTTO — black truffle cream, ricotta $25
- VODKA MEATBALL — mozzarella, meatballs, oregano $24
SECONDI
- CHICKEN PARMIGIANA — mozzarella, arugula & radish salad $24
- LUMACHE TRUFFLE FONDUTA — baked pasta, fontina, gouda, mozzarella parmigiano, black truffle $21
- MEATBALLS — dry aged beef, pork, rosé, parmigiano $16
- RIGATONI ALLA VODKA — tomato, cream, fresno chili, parmigiano $21