Yves menu

• Bread & Butter — rosemary garlic butter $11.00
• Cheeseburger — french fries $27
• Chicken Schnitzel Fingers — french fries $19
• Chicken Tenders — pomme frites $15
• Escargot — garlic-parsley butter, puff pastry $18
• French Onion Soup — gruyère, thyme croutons, chives $17
• Fromage — baked Three Sisters, thym, honey, crostini | 21 $21
• Grilled Cheese — gruyère & cheddar, brioche, french fries $15
• Hamburger — french fries $18
• Jambon et Fromage Croquettes — spinach béchamel $17
• Little Gem Salad — quinioa, avocado, almonds, pickled onions, creamy dill dressing $19
• Loaded Pomme Frites — fontina, garlic, fines herbes $14
• Market Vegetables — housemade ranch $12
• Oysters — house mignonette $4
• Sausage & Pretzel — Bratwurst, Kielbasa, Louisiana Hot, sauerkraut, horseradish mustard $28
• Shrimp L'ail — garlic shrimp $19
• Spaghetti — butter or red sauce $14

Dessert

• Chocolate Tart — fresh whipped cream, chocolate drizzle $14
• Ice Cream or Sorbet du Jour — Il Laboratorio del Gelato $9

Entrees

• Hanger Steak — potato rösti, choice of bone marrow butter or au poivre $39
• Moules Marinière — vin blanc, shallots, garlic butter, parsley, frites $28
• Paccheri Pasta — spring vegetables, aged pecorino, basil $28
• Whole Grilled Branzino — root vegetables, beurre blanc $45
• Yves Cheeseburger — dry-aged blend, gruyère cheese, caramelized onions, dijonnaise, pomme frites $27

Large

• Chicken Schnitzel — sauce gribiche, bitter greens, poached egg, lemon $29
• Eggs Benedict — poached eggs, english muffin, jambon, spinach, hollandaise sauce $22
• French Toast — blueberry & pear compote, vanilla ice cream $18
• Monsieur Parisini — jambon, béchamel, gruyère, sunny side eggs, sourdough $22
• Poached Eggs — potato rösti, crème fraîche, chives | 19 add bacon | 5 add salmon | 6 $19
• Steak n' Eggs — hanger steak, chimichurri, sunny side eggs, tarragon vinaigrette $33

Sides

• Applewood Smoked Bacon $9
• Asparagus — marjoram vinaigrette $14
• Avocado — olive oil, lemon, Fleur de Sel $8
• Fresh Berries $12
• Maple Breakfast Sausage $11
• Pomme Frites — with assorted sauces $12
• Pommes Frites $12
• Two Eggs — any style $8

Small

• Avocado Toast — pickled fennel, mustard greens add poached egg $21
• Tuna Nicoise Salad — mix greens, haricot verts, fingerling potato, olives, red onions, chive & basil vinaigrette $25
• Tuna Tartare $23
• Yogurt & Granola — seasonal fruits, honey $16