Delice & Sarrasin
West Village · Appetizers
Poached "egg" in a rich red wine sauce, "bacon" and Parisian mushrooms.
Visit restaurant website ↗NYC dish guide
NYC restaurants whose menus list Oeuf Meurette a la Bourguignonne. Confirm current availability directly with the restaurant.
West Village · Appetizers
Poached "egg" in a rich red wine sauce, "bacon" and Parisian mushrooms.
Visit restaurant website ↗