Delice & Sarrasin
West Village · Main Courses
Tender "steak" fillet topped with "foie gras" and served with a truffle wine-infused sauce and fresh shaved black truffle.
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NYC restaurants whose menus list Tournedos Rossini. Confirm current availability directly with the restaurant.
West Village · Main Courses
Tender "steak" fillet topped with "foie gras" and served with a truffle wine-infused sauce and fresh shaved black truffle.
Visit restaurant website ↗SoHo · Plats de Résistance
Seared filet mignon crowned with foie gras, shallots, port wine, and truffle sauce.
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